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Q. Can Marble be used in kitchens?

February 12th, 2016

Marble can be, and has been used in many kitchens, but it is not advisable because it is highly reactive to the acids which is contained in many cooking items, such as vinegar, lemons, tomatoes and orange juice. These acids will penetrate the marbles surface and stain or corrode the stone. The shine finish can be restored, but can be a very time consuming and expensive procedure.